Onboard Services - Page 1
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Lap of Luxury: High-End Brand Survival Yachts of Seabourn proves that high-end brands can thrive in a tough economic climate. Leaving the line with an impressive success rate - with full sailings, record bookings and...
Keep it Fresh: Onboard Food and Beverage Innovation High standards of quality food and a wide-ranging menu play a huge part in passenger satisfaction on cruises. Andrea Ashfield talks to Royal Caribbean's Frank Weber and Holland America's...
Drink Outside the Box Passengers' palettes are becoming more discerning and their experiences of contemporary venues are wide-ranging. Bars at sea must work hard to meet their ever-heightening expectations....
Size Matters When it Comes to Ship Supplies For food and beverage onboard cruise liners, the established players are certainly reliable, but can they compete with smaller suppliers when it comes to providing operators with a...
Menus Set Sail Royal Caribbean International’s Frank Weber tells Elly Earls about the challenges involved in creating dining options to suit the myriad tastes of guests on the Oasis of the...
Redefining Fuel Efficiency The challenging economic climate means that the push to cut energy emissions has become less of a priority for cruise lines, but as Sauli Eloranta of STX Europe tells Shirley Accini,...
Take Stock Regardless of whether a cruise line purchases local produce or relies on shipping containers, there will always be problems that threaten essential supplies. John Peijs from Holland America...
Raise the Bar With edible cocktails, in-house labels and mixology lessons for guests, drinks programmes have never been so exciting. Phin Foster talks to Chanelle Duarte of Celebrity Cruises and Paul Shea...
Make the Connection Bow-to-stern mobile phone and Wi-Fi access is the norm on cruise ships, but achieving a good internet speed is problematic. Jodie McLeod talks to Bill Roberts from Crystal Cruises and...
Meet the Next Generation How can cruise lines satisfy the needs of the modern passenger during hard times? Carolyn Spencer Brown, editor-in-chief of consumer website CruiseCritic.co.uk, reveals how when faced with...